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Wednesday, December 22, 2010

Last stop in Brooklyn: Key Food

On Sunday I wanted to cook a pork butt so I went to Key Food. It was a bittersweet experience because the prices were good on so many things, but I was leaving for Pittsburgh Tuesday night and couldn't stock up on anything.

I got a pork butt for $0.99/lb. 2 loaves of Italian bread that were still warm when I bought them for $0.99 each. A head of cabbage for $0.69/lb, which is a terrible price, but I didn't want to go anywhere else. And 1.25 lbs of pecorino romano on sale for $4.99/lb. I think I got a half gallon of milk too. It came to an even $22.

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