Lidl on Grand St opened yesterday and I've been there 4 times so far

 In general, I like it, but they need to figure out their basket situation. They only have carts and big baskets you drag around on wheels. Those are too annoying for New York. Stores get crowded. Let me get by people!

Worse, on the trip I just got back from, there were none. They're just stacked up at the cash registers from past shoppers. I hope they figure this out.

So far I've bought tortilla chips ($1.50), 3 jars of salsa for $5, flour for $2.30, a big jar of pickles for $3, a bag of lemons for $2.30, cannelini beans for $1, two cans of tomatoes for $1.70 or so, tortillas for $1.50, tater tots for $3, and hot dog buns for $1.50. Oh, and mushrooms for $1.19

Things I might buy soon: wings for $1.49/lb, hot italian sausage for $3, a big bag of frozen whole sardines for $8, butter for $3, a baguette for $1, Greek yogurt for $3.35, and queso fresco for $3.

I got an air fryer recently so I like things I can air fry, like wings. And hot dogs. And mushrooms. And pickles.

What's On Sale This Week?

 I just got back from Philadelphia. A coworker might come over for dinner tomorrow. And I have some stuff from before my trip, but I should replenish. Also I'm hungry right now so I might come up with good ideas.

Bravo: nothing. well, white button mushrooms are always $3/lb there and you can get as few or as many as you want, so I still might end up going there.

Brooklyn Harvest Market: Frozen ravioli are 4/$5 for 13 oz. They would be good with the zucchini pesto I made before I left. Super Pepsi (the kind with the most caffeine.. aka Pepsi Zero Sugar) is 3/$5. Beef hearts are $3/lb. They don't usually have beef hearts.

C-Town: Butternut squash is $1/lb and I just remembered when I made a salad of it using it raw, with gorgonzola and nuts.

Food Bazaar: Nothing. Well, the apples for $1/lb inspired me, but I'm not going all the way there for just apples.

Green Corner: Lemons are 3/$1 and my coworker might want a cocktail that could benefit from lemon. Nothing else is remarkable.

Ozzie's: Lemons are 5/$2 here. Will I walk 0.75 miles each way to save 7 cents per lemon at Green Corner? (I don't know.. I might.) Canada Dry's family of pop is 3/$5. Coke products are "buy 2 get 1 free" and they are $2.50 each, so that's the same price presented in a more confusing way.

Western Beef:  I didn't see anything.

Maybe I'll make sourdough pizza with mushrooms and maybe yellow and/or orange peppers. And A fennel and apple salad. And a butternut squash with nuts and gorgonzola salad.

Whole Foods Update

 I previously wrote a guide to shopping at Whole Foods because it's cheap for some things. Later, I bought a big basil plant. Here is an updated guide.

I went to Whole Foods today because Chase Freedom's 5% back on groceries quarter ends next week and I wanted to buy 3 liters of olive oil. I got both extra firm and silken tofu because it's $1.79 for organic (they don't have non-organic). Tofu is at minimum $2.50 everywhere else. I got frozen spinach for $1.79 because it's usually $2 elsewhere. Food Bazaar was supposed to have 2 lbs for $2.50 this week but they were out of everything. I also got arborio rice for $3. I don't know if that is a good price.

The other stuff is from Mr. Piña, which I should write about more often. The pineapple was $1.49, the zucchini was $0.50, the peppers were 2/$1 and the bag of lemons, which contains 3, was $1.

Some of the things I bought today

 I haven't updated in a while. I guess I've been eating a lot of eggplants. Usually tomatoes get cheap in the summer, but I haven't seen many on sale and when they are, they are pink so I'm not going to buy them. I keep finding eggplants though. They are good on focaccia. Today at Mr. Plum, I got 3 for $1. I also got a seedless cucumber for $0.50 and 4 plums for $0.50.

Since I had already started making dough using my sourdough starter, I went to Ozzie's. I got a pound of Genoa salami for $6 and a fresh mozzarella log for $4. And I got 5 lbs of pasta for $4. The best part was that this counted as a small business for American Express's current small business promotion and I got $5 off.

I'd never pay $6/lb for regular meat, but then I do on salami. I guess my standards go out the window.

Yesterday I went to Western Beef and got a dozen medium eggs for $0.89, some pop for $1.25/bottle, 3 lemons for $1, and 3 green peppers for $0.99/lb. Then when I was walking home, the bus pulled up beside me, so I got on it. It was my first time on public transportation since the pandemic. It was free.

My trip to Key Food yesterday

Sales are starting to come back. I got 4 bottles of pop for $5. I got 4 cans of crushed tomatoes for $5. I got a lot of twine for $4 (so I can hang up clothes after I wash them in a bucket). A bag of limes was on sale for $2.50, but I was packing up my own groceries and didn't notice that they rang up as a bag of lemons for $5. Oh well. I got an avocado for $1 and a bunch of cilantro for $0.75.

They didn't have the olive oil though.

What to buy this week - Coronavirus Edition

A couple of my friends were talking about stocking up on food in case there are quarantines or supply chain problems. I realized that all my usual shopping already prepared me. I have so many beans because they are always cheap. I have so much canned fish because it's Lent. But now I have an excuse to go buy even more beans. I want borlotti/cranberry/Roman (they are the same) because I've been watching Italian cooking videos.

Anyway...

Bravo: Barilla pasta is $1. I keep seeing that in my videos. I want weird shapes. A tin of anchovies is $1.69. I also see that in my videos. (They use so much more anchovy when that's an ingredient than we do.. and so much less garlic.)

Food Bazaar: Octopus is $3/lb. I watched several videos about that, but I am not ready to deal with one.

Green Corner: Lemons are 7/$2, which is more lemons than 6/$2, which is better than 50 cents each, which is usually a good lemon price. (This is how I do math in my head.)  A 2 pound bag of red onions is $1.25.

C-Town: Asparagus is $2/lb. Since when is Hormel salami $9/lb?

Key Food: Key Food has corned beef sales because St. Patrick's Day is coming up, but it doesn't have sales as good as last year, so I won't buy it. Last year I think it was like $0.40/lb. Now it is $2. Asparagus is also $2/lb here. Baby bella mushrooms are $3/lb. Mozzarella is $3.50/lb. Hmm. Cabot Greek yogurt is $4 for 2 lbs. Compare that to Fage, which is $6. Buttermilk is only $2. It's usually $2.50 here (but $1.69 at Trader Joe's). Colavita pasta is $1. Maybe they have good shapes.

There should be a lemon law.

Outrageous.

$1 for a lemon at the Gristede's on West 96th St.