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Thursday, November 24, 2011

Oysters for Thanksgiving

GQ taught me to eat oysters and drink champagne before Thanksgiving dinner. And so when I head off to Krys and Quentin's later today, I am going to chuck oysters with a butter knife and open the André and do just that.

Food Bazaar has had pretty good oysters every time I've had them. The price went down since I last looked too! Maybe they're in season. They're only $5 for a dozen. I bought 2. I got 3 lemons too. I like oysters with lemon juice and a dab of hot sauce.

In Pittsburgh, 2 dozen oysters cost $28. I guess there are some advantages to living on the coast.

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